Preheat your oven to 350°F (175°C). Prepare your cookie dough and bake for 12-15 minutes until golden brown. Allow to cool completely.

Cut colorful red and orange cardstock into feather shapes, about 3-4 inches long for decoration.

Once cooled, attach the cardstock feathers using frosting or melted candy melts. Place googly eyes on the front of the cookies.

Optional: Place real or artificial fall leaves atop each cookie for extra decoration.

Package each cookie in a 5-inch wide cello bag, tying with festive twine or ribbon if desired.

Serve your delightful turkey cookies as a centerpiece for Thanksgiving!