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Neiman Marcus Cookies

Neiman Marcus Cookies: A Chewy Delight for Every Occasion

These Neiman Marcus Cookies are a chewy delight that blends oats and chocolate for a treat perfect for any occasion.
Prep Time 20 minutes
Cook Time 12 minutes
Chilling Time 20 minutes
Total Time 52 minutes
Servings: 24 cookies
Course: Cookies
Cuisine: American
Calories: 150

Ingredients
  

For the Dough
  • 1 cup Unsalted Butter (softened) Always use unsalted to control sodium.
  • 3/4 cup Granulated Sugar Main sweetener for crispness.
  • 3/4 cup Brown Sugar (packed) Adds moisture and caramel flavor.
  • 2 large Eggs (room temperature) Binds ingredients together.
  • 2 teaspoons Vanilla Extract Opt for high-quality for best flavor.
  • 2 cups All-Purpose Flour Provides structure.
  • 1 cup Steel-Cut or Whole Oats Adds chewy texture.
  • 1 teaspoon Baking Soda Leavening agent.
  • 1/2 teaspoon Baking Powder Increases cookie height.
  • 1 pinch Salt Enhances sweetness.
For the Sweetness
  • 1 cup Chocolate Chips Choose milk, dark, or semi-sweet.
  • 1 bar Hershey’s Bar (grated) Substitute with any favorite chocolate.
  • 1 cup Chopped Nuts Optional; can replace with seeds.

Equipment

  • Mixing Bowl
  • Whisk
  • Spatula
  • baking sheets
  • oven

Method
 

Step-by-Step Instructions
  1. Step 1: Cream Butter and Sugars - Beat butter with granulated and brown sugar until light and fluffy.
  2. Step 2: Add Eggs and Vanilla - Gradually incorporate eggs and vanilla extract.
  3. Step 3: Combine Dry Ingredients - Whisk flour, oats, baking soda, baking powder, and salt.
  4. Step 4: Mix Together - Slowly add dry ingredients to wet mixture, folding gently.
  5. Step 5: Fold in Chocolate and Nuts - Carefully incorporate chocolate chips, grated bar, and nuts.
  6. Step 6: Chill the Dough (Optional) - Refrigerate dough for at least 20 minutes.
  7. Step 7: Preheat Oven and Bake - Preheat oven to 375°F, scoop dough onto sheets, and bake.
  8. Step 8: Cool and Serve - Cool cookies briefly before transferring to wire racks.

Nutrition

Serving: 1cookieCalories: 150kcalCarbohydrates: 22gProtein: 2gFat: 7gSaturated Fat: 4gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 2gCholesterol: 25mgSodium: 150mgPotassium: 100mgFiber: 1gSugar: 10gVitamin A: 200IUCalcium: 15mgIron: 1mg

Notes

Be cautious not to overload mix-ins as it can affect the chewy balance of the cookies.

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