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Flavor-Packed Baked Salmon

Flavor-Packed Baked Salmon: A Quick, Healthy Dinner Delight

This Flavor-Packed Baked Salmon is a quick and healthy option for dinner, perfect for festive gatherings and family meals.
Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings: 4 servings
Course: Dinner
Cuisine: Healthy, Seafood
Calories: 120

Ingredients
  

For the Tree Structure
  • 3 pieces Kiwi Fruit Cut into circles for presentation
For the Ornaments
  • 1 cup Raspberries Can substitute with strawberries
  • 1 cup Blueberries Small grapes work as a substitute
  • 2 slices Mandarin Orange Citrus slices, can switch with other citrus
  • 5 pieces Pineapple Chunks For decorative star topping

Equipment

  • Baking Sheet
  • Parchment paper
  • knife
  • Cutting board

Method
 

Step-by-Step Instructions for Healthy Christmas Fruit Tree
  1. Prepare the kiwi by slicing into circular discs, reserving a rectangular piece for the trunk.
  2. Arrange the kiwi slices in a triangular shape on a large platter.
  3. Layer raspberries and blueberries creatively on top of the kiwi base.
  4. Position the reserved kiwi piece at the bottom center to serve as the trunk.
  5. Create a star formation with pineapple chunks at the top.

Nutrition

Serving: 1fruit tree sliceCalories: 120kcalCarbohydrates: 30gProtein: 2gSodium: 5mgPotassium: 150mgFiber: 3gSugar: 18gVitamin A: 500IUVitamin C: 45mgCalcium: 40mgIron: 0.5mg

Notes

Engage family members in assembling the fruit tree for a fun activity. Store leftovers in the fridge for up to 2 days.

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