Ingredients
Method
- In a bowl, start by adding the cooked quinoa as the base.
- Layer the sliced banana and blueberries on top of the quinoa.
- Spoon the Greek yogurt over the fruit layer.
- Drizzle almond butter over the yogurt.
- Sprinkle chia seeds and cinnamon evenly across the bowl.
- If desired, drizzle honey or maple syrup for added sweetness.
- Top with granola for an extra crunch, if using.
- Serve immediately and enjoy your energizing breakfast!
Nutrition
Notes
- For a dairy-free option, substitute Greek yogurt with coconut yogurt and almond butter with sunflower seed butter.
- Add a handful of spinach or kale for extra nutrients and a green boost to your power bowl.