Cook your favorite pancakes according to package instructions or your family recipe. Preheat a non-stick skillet over medium heat for about 5 minutes.

Prepare the white icing by mixing powdered sugar with water until smooth. Optionally, whisk in a splash of vanilla extract.

Fill a small zipper bag with the icing and snip off a tiny corner to drizzle it onto each pancake in a spiderweb pattern.

Place blackberries onto the pancakes, ensuring they are secured on the icing.

Adhere candy googly eyes onto the blackberries using a dab of icing for the finishing touch.