Delicious Apple Pie Overnight Oats for Cozy Mornings

Enjoy the cozy flavors of Apple Pie Overnight Oats, perfect for a quick breakfast any time.

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Prep Time 10

Refrigeration Time 4

Total Time 4 10

Servings: 2 servings

Course: Breakfast

Cuisine: Vegan

Calories: 350

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Base

1 cup Rolled Oats Use gluten-free oats if needed
1 cup Milk (Dairy or Non-Dairy) Almond milk or oat milk recommended
1/2 cup Yogurt (Optional) Coconut yogurt for dairy-free option

For the Sweetness

2 tablespoons Maple Syrup or Honey Adjust according to your preference
1 teaspoon Cinnamon Provides warmth and spice
1 pinch Nutmeg Use sparingly

For the Festive Touch

1 cup Apples (Fresh or Dried) Choose seasonal varieties for the best flavor
1/4 cup Chopped Walnuts or Pecans Swap with sunflower seeds for a nut-free option
1 teaspoon Vanilla Extract Use pure extract for a cleaner taste

For Toppings (Optional)

2 tablespoons Chia Seeds Adds fiber and texture
2 tablespoons Coconut Flakes Toast for extra flavor
1/4 cup Raisins or Cranberries For a sweet, chewy element

Equipment

Mixing bowl or jar

Method

Preparation Steps

In a mixing bowl or jar, combine the rolled oats, milk, and yogurt if using. Stir in maple syrup or honey, cinnamon, and nutmeg.
Fold in the chopped apples and vanilla extract, ensuring even distribution.
Cover and refrigerate overnight or for at least 4 hours.
When ready to serve, stir well and top with walnuts, extra apple slices, or a dash of cinnamon if desired.

Nutrition

Serving: 1cupCalories: 350kcalCarbohydrates: 60gProtein: 7gFat: 12gSaturated Fat: 1.5gPolyunsaturated Fat: 2gMonounsaturated Fat: 8gSodium: 150mgPotassium: 350mgFiber: 8gSugar: 10gVitamin C: 10mgCalcium: 20mgIron: 15mg

Notes

Mix all ingredients thoroughly for the best texture. Adjust the liquid ratio for desired thickness and use quality ingredients for the best flavor.

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