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Crispy Chicken Taquitos

Crispy Chicken Taquitos: Your New Favorite Homemade Snack

Crispy Chicken Taquitos are a fun and easy appetizer or snack, transforming simple ingredients into a satisfying treat.
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Prep Time 20 minutes
Cook Time 20 minutes
Total Time 40 minutes
Servings: 4 taquitos
Course: Appetizer
Cuisine: Mexican
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Filling
  • 2 cups Cooked Shredded Chicken Use rotisserie chicken for convenience.
  • 8 oz Cream Cheese Ensure it’s softened.
  • 1 cup Shredded Cheese (Cheddar/Mexican Blend) Feel free to use your favorite cheese.
  • 1/2 cup Salsa Choose mild or spicy based on preference.
  • 1 teaspoon Garlic Powder Fresh garlic can be substituted.
  • 1 teaspoon Chili Powder Adjust according to heat tolerance.
  • 1 teaspoon Cumin Can be omitted if out.
  • 1 teaspoon Salt
  • 1/2 teaspoon Black Pepper
For the Wrapper
  • 8 pieces Tortillas (Flour or Corn) Use corn for gluten-free option.
  • as needed Cooking Spray or Oil To enhance crispiness.

Equipment

  • oven
  • Mixing Bowl
  • Baking Sheet

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 425°F (220°C). Line a baking sheet with parchment paper or lightly grease it.
  2. In a mixing bowl, combine cooked shredded chicken, softened cream cheese, shredded cheese, salsa, garlic powder, chili powder, cumin, salt, and pepper. Mix thoroughly.
  3. Warm tortillas in the microwave for about 20 seconds to make them pliable.
  4. On a warmed tortilla, spoon 2-3 tablespoons of filling onto one side and roll tightly.
  5. Position the rolled taquitos seam-side down on your prepared baking sheet, leaving space between each.
  6. Lightly brush the tops of the taquitos with cooking oil or spray.
  7. Bake for 15-20 minutes until golden and crispy, optionally broil for 1-2 minutes for extra crunch.
  8. Remove from the oven, let cool slightly, and serve with accompaniments like sour cream or guacamole.

Nutrition

Serving: 1taquitoCalories: 250kcalCarbohydrates: 20gProtein: 15gFat: 15gSaturated Fat: 7gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 50mgSodium: 400mgPotassium: 200mgFiber: 2gSugar: 1gVitamin A: 500IUVitamin C: 2mgCalcium: 200mgIron: 1mg

Notes

Warm tortillas first to prevent cracking. Customize to taste by adding jalapeños or vegetables. Chill or freeze assembled taquitos for later use.

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