Ingredients
Equipment
Method
Step-by-Step Instructions
- Gather all ingredients: Irish cheddar cheese, cream cheese, sour cream, garlic powder, onion powder, salt, and black pepper.
- In a mixing bowl, combine softened cream cheese and sour cream, mixing at medium speed for 1-2 minutes until smooth.
- Gradually add shredded Irish cheddar cheese, continuing to blend until creamy and fluffy.
- Add garlic powder, onion powder, salt, and black pepper, mixing on low for another 1-2 minutes until evenly combined.
- Transfer to a serving bowl, smoothing the top with a spatula.
- Garnish with chopped fresh chives and paprika, then serve with dippers like pretzels, veggies, or crackers.
Nutrition
Notes
This cheese dip can be prepared a day in advance and stored in the fridge.
