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Lily

Creamy Crunch Grape Salad Delight is a must-try recipe!

Creamy Crunch Grape Salad Delight is a refreshing and delicious salad that combines grapes, apples, and a creamy yogurt dressing, perfect for a side dish or dessert.
Print Recipe
Prep Time 15 minutes
Total Time 1 hour 15 minutes
Servings: 6 servings
Course: Salad
Cuisine: American
Calories: 150
Ingredients Method Nutrition Notes

Ingredients
  

  • 2 cups seedless grapes red and green, halved
  • 1 cup diced apples about 1 medium apple
  • 1 cup mini marshmallows
  • 1/2 cup chopped pecans or walnuts
  • 1 cup plain Greek yogurt
  • 1/2 cup whipped topping like Cool Whip
  • 1 tablespoon honey
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon cinnamon optional

Method
 

  1. In a large mixing bowl, combine the halved grapes, diced apples, mini marshmallows, and chopped nuts.
  2. In a separate bowl, mix together the Greek yogurt, whipped topping, honey, vanilla extract, and cinnamon until smooth and well combined.
  3. Pour the yogurt mixture over the fruit and nut mixture, gently folding everything together until evenly coated.
  4. Cover the bowl with plastic wrap and refrigerate for at least 1 hour to allow the flavors to meld and the salad to chill.
  5. Serve chilled as a refreshing side dish or dessert.

Nutrition

Serving: 1servingCalories: 150kcalCarbohydrates: 18gProtein: 5gFat: 6gSaturated Fat: 1gPolyunsaturated Fat: 5gCholesterol: 5mgSodium: 50mgFiber: 1gSugar: 12g

Notes

  • For a tropical twist, add diced pineapple or shredded coconut to the salad.
  • Substitute the nuts with sunflower seeds for a nut-free version, perfect for school lunches.

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