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Chicken, Mushroom, and Spinach Lasagna

Creamy Chicken, Mushroom, and Spinach Lasagna Bliss

This Chicken, Mushroom, and Spinach Lasagna recipe combines creamy layers of goodness for a delightful dinner option.
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Prep Time 20 minutes
Cook Time 30 minutes
Cooling Time 5 minutes
Total Time 55 minutes
Servings: 4 slices
Course: Dinner
Cuisine: Italian
Calories: 200
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Fries
  • 4 medium Potatoes Choose starchy varieties like Russets.
  • 2 tablespoons Olive Oil Adds crispiness.
  • 1 teaspoon Salt Enhances flavor.
For Custom Seasonings
  • 1 teaspoon Paprika Adds a warm, smoky flavor.
  • 0.5 teaspoon Cayenne For a bit of heat.
  • 1 teaspoon Dried Herbs Try oregano or thyme.

Equipment

  • Air Fryer

Method
 

Step-by-Step Instructions for Crispy Air Fryer French Fries
  1. Begin by washing and peeling your potatoes if desired. Cut them into even sticks, aiming for 1/4-inch thickness.
  2. Soak the potato sticks in cold water for at least 30 minutes to remove excess starch.
  3. After soaking, drain the potatoes and lay them out on a clean kitchen towel or paper towels. Pat them thoroughly to remove excess moisture.
  4. Transfer the dried potatoes to a bowl and drizzle with olive oil. Toss to coat, adding seasonings as desired.
  5. Preheat your air fryer to 375°F (190°C) for about 3-5 minutes.
  6. Arrange the seasoned potato sticks in a single layer in the air fryer basket and cook for 15-20 minutes, shaking halfway through.
  7. Once golden brown and crispy, remove them from the air fryer and let cool slightly before serving.

Nutrition

Serving: 1servingCalories: 200kcalCarbohydrates: 30gProtein: 3gFat: 9gSaturated Fat: 1gSodium: 250mgPotassium: 600mgFiber: 3gSugar: 1gVitamin C: 15mgCalcium: 2mgIron: 10mg

Notes

Feel free to experiment with various seasonings to create your signature fry flavor.

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