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Blue Raspberry Lemonade: Refreshing & Easy Recipe!

A refreshing and easy-to-make Blue Raspberry Lemonade perfect for hot days.
Print Recipe
Prep Time 10 minutes
Total Time 40 minutes
Servings: 6 servings
Course: Beverage
Cuisine: American
Calories: 120
Ingredients Method Nutrition Notes

Ingredients
  

  • 2 cups fresh lemon juice about 10-12 lemons
  • 1 cup blue raspberry syrup
  • 4 cups cold water
  • 1 cup granulated sugar adjust to taste
  • Ice cubes
  • Fresh blueberries and lemon slices for garnish

Method
 

  1. In a large pitcher, combine the fresh lemon juice and blue raspberry syrup. Stir well to mix the flavors.
  2. Add the granulated sugar to the mixture and stir until fully dissolved.
  3. Pour in the cold water and mix until everything is well combined. Taste and adjust sweetness if necessary by adding more sugar or syrup.
  4. Chill the lemonade in the refrigerator for at least 30 minutes before serving.
  5. Serve over ice cubes in glasses and garnish with fresh blueberries and lemon slices.

Nutrition

Serving: 1cupCalories: 120kcalCarbohydrates: 30gSugar: 30g

Notes

  • For a sparkling version, substitute half of the cold water with sparkling water or lemon-lime soda.
  • Add fresh mint leaves for an extra refreshing twist.

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