Name: Banana Pudding Rice Krispie Treats: A Sweet Delight Awaits
Prep time: 20 min
Total time: 80 min
Ingredients: 1 box Instant Banana Pudding Mix; 2 cups Milk (Use non-dairy alternative if desired.); 1/2 cup Butter; 4 cups Mini Marshmallows (Standard marshmallows can be used, may take longer to melt.); 5 cups Crispy Rice Cereal; 1/2 cup Melted White Chocolate (For drizzling.); 1 cup Colorful Sprinkles (Add for a festive flair.)

The delightful sound of crispy cereal crackling under creamy indulgence always brings a smile to my face. This no-bake recipe for Banana Pudding Rice Krispie Treats is a nostalgic treat that effortlessly unites the best of both worlds— the rich allure of banana pudding and the playful crunch of your favorite crispy rice cereal. In just 20 minutes, you can whip up this sweet delight, making it an absolute lifesaver for busy days or unexpected gatherings. Not only are these treats a fantastic crowd-pleaser, they’re also vegetarian, offering a fun twist on a classic favorite. So, are you ready to dive into a world where simplicity meets nostalgia? Let’s make some memories in the kitchen!

Why Are These Treats So Irresistible?

No-Bake Convenience: Who doesn’t love a dessert that can be whipped up in just 20 minutes? Perfect for last-minute needs!
Creamy & Crunchy: The luscious banana pudding combined with the crispy rice cereal creates a delightful texture.
Crowd-Pleasing Appeal: Great for parties, potlucks, or even as a surprise treat for family!
Vegetarian-Friendly: A sweet option for everyone to enjoy without any dietary restriction worries.
Add a little flair with a drizzle of white chocolate or vibrant sprinkles to make these Banana Pudding Rice Krispie Treats a visual masterpiece. For more fun dessert ideas, check out our Cinnamon Swirl Banana or Caramel Brownie Cheesecake.

Banana Pudding Rice Krispie Treats Ingredients

• Craft a delicious batch of banana pudding rice krispie treats with these essential ingredients.

For the Treats

Instant Banana Pudding Mix – Offers that rich banana flavor that’s crucial for a dreamy texture.
Milk – Blends with the pudding mix for creaminess; feel free to swap with your favorite non-dairy alternative.
Butter – Adds richness and ensures marshmallows melt perfectly without clumps.
Mini Marshmallows – They create the classic gooeyness—standard marshmallows work too, but take longer to melt.
Crispy Rice Cereal – Provides that satisfying crunch; experiment with other puffed cereals for a twist!

Optional Toppings

Melted White Chocolate – Drizzle this for an extra layer of sweetness and a beautiful finish.
Colorful Sprinkles – Add these just before serving for a fun and festive flair that kids will love!

With these ingredients in hand, you’re well on your way to creating irresistible Banana Pudding Rice Krispie Treats!

Step‑by‑Step Instructions for Banana Pudding Rice Krispie Treats: A Sweet Delight Awaits!

Step 1: Prepare Pudding
In a small mixing bowl, whisk together the instant banana pudding mix and milk until smooth, ensuring there are no lumps. Allow the mixture to sit for about 5 minutes to thicken slightly. You’ll know it’s ready when it becomes a creamy consistency that resembles classic banana pudding, perfect for folding into your treats later.

Step 2: Melt Marshmallows
In a large pot, melt the butter over medium heat, stirring occasionally to prevent burning. Once melted, add the mini marshmallows and continue stirring until they are completely melted and the mixture is smooth, which should take about 2-3 minutes. The marshmallows should be glossy and easily pourable, creating the essential binding texture for the Banana Pudding Rice Krispie Treats.

Step 3: Combine Mixtures
Remove the pot from heat and carefully fold the thickened banana pudding mixture into the melted marshmallows. Stir gently until fully combined and there are no lumps remaining. This creamy blend enhances the flavor and contributes to the delightful consistency of the treats, ensuring every bite has that rich banana essence.

Step 4: Add Cereal
Gently fold in the crispy rice cereal into the banana pudding-marshmallow mixture. Be careful not to crush the cereal; you want to maintain that satisfying crunch. This should only take a minute or two, ensuring that each piece of cereal is evenly coated with the delightful mixture without losing its crispy texture.

Step 5: Transfer to Pan
Lightly grease a 9×13-inch baking pan with butter or cooking spray for easy removal. Pour in the Banana Pudding Rice Krispie Treat mixture and use a spatula or a piece of wax paper to press it down evenly across the pan. Ensure it is well-compressed but avoid over-packing, as you want those treats to remain light and airy.

Step 6: Cool & Cut
Allow the Banana Pudding Rice Krispie Treats to cool for about an hour at room temperature until they are set. Once cooled, use a sharp, greased knife to cut them into squares for serving. The treats should hold their shape but retain a soft, chewy interior that balances wonderfully with the crisp exterior.

Banana Pudding Rice Krispie Treats Variations

Feel free to unleash your creativity with these delightful variations that will take your Banana Pudding Rice Krispie Treats to new levels!

Flavor Twist: Add Mashed Bananas for an extra burst of natural flavor. Just fold in ripe mashed bananas after mixing in the cereal for a lovely banana surprise.
Nutty Crunch: Toss in Chopped Nuts such as walnuts or pecans for added texture and a hint of nuttiness. This complements the sweetness beautifully and gives each bite a satisfying crunch.
Coconut Delight: Stir in Shredded Coconut, either sweetened or unsweetened, to bring a tropical vibe. This addition not only enhances flavor but also introduces a delightful chewy texture.
Chocolate Lovers: Use Chocolate Pudding Mix instead of banana for a chocolatey twist. Or try drizzling the treats with melted dark chocolate for an indulgent finish! The combination will tantalize your taste buds.
Add a Pop of Color: Before the white chocolate drizzle sets, sprinkle Colorful Candies or Sprinkles on top to create a festive look. This makes them perfect for birthday parties or special celebrations!
Healthier Swap: For a lighter version, replace the mini marshmallows with Marshmallow Fluff. This reduces added sugar and creates an airy texture that’s still delicious.
Spiced Variation: Incorporate Cinnamon or Nutmeg into your pudding mixture for a warm, inviting flavor. This twist brings a cozy aroma reminiscent of holiday baking.

Pair these Banana Pudding Rice Krispie Treats with a side of our creamy Spinach Stuffed Sweet or enjoy them as a delightful dessert after a tasty Honey BBQ Chicken Rice Skillet. The options are endless, and I can’t wait for you to explore these delicious variations!

Make Ahead Options

These Banana Pudding Rice Krispie Treats are a fantastic choice for meal prep! You can prepare the banana pudding mixture up to 24 hours in advance, simply cover it tightly and refrigerate to maintain its creamy texture. The crispy rice cereal can also be measured out and stored in a separate container to keep it crunchy. When you’re ready to make the treats, melt the butter and marshmallows, then fold in the refrigerated pudding mixture followed by the cereal. This way, you’ll save time on busy days without compromising on deliciousness. Trust me, they’ll still be just as delightful as when freshly made!

How to Store and Freeze Banana Pudding Rice Krispie Treats

Room Temperature: Store in an airtight container at room temperature for up to 3 days to keep them fresh and crunchy. Avoid direct sunlight and moisture.

Fridge: If you want to extend their freshness, place the treats in the fridge for up to 5 days, but be aware that this may slightly alter their texture.

Freezer: For longer storage, freeze the Banana Pudding Rice Krispie Treats for up to 2 months. Wrap them tightly in plastic wrap and then place in a freezer-safe bag.

Reheating: When ready to enjoy, thaw at room temperature for a couple of hours. If you’d like them slightly chewy, briefly microwave for 5-10 seconds before serving.

Expert Tips for Banana Pudding Rice Krispie Treats

Use Fresh Ingredients: Always check the expiration dates on your instant pudding mix and marshmallows. Fresh ingredients ensure the best flavor in your Banana Pudding Rice Krispie Treats.
Gentle Mixing: When combining the cereal with the marshmallow mixture, fold gently to prevent crushing the cereal. This helps maintain the delightful crunch you want!
Sharp Knife for Cutting: Use a well-greased sharp knife to cut the treats. This prevents them from sticking and results in cleaner, prettier squares.
Cool Completely: Allow the treats to cool fully before cutting. This setting time is crucial for achieving the perfect texture and prevents them from being too gooey.
Storage Matters: Keep any leftovers in an airtight container in a cool, dry place to retain their crunchiness. Enjoy your Banana Pudding Rice Krispie Treats for days!

What to Serve with Banana Pudding Rice Krispie Treats

The charming crunch of these treats pairs beautifully with delightful sides and drinks that elevate your dessert experience.

Fresh Berries: The tartness of strawberries or blueberries adds a refreshing pop, balancing the sweetness of the treats.
Vanilla Ice Cream: Creamy and indulgent, a scoop of vanilla ice cream creates a delightful contrast to the crispy texture of the treats.
Chocolate Dipping Sauce: A warm, rich chocolate dip enhances the playful sweetness and adds an indulgent layer to each bite.
Whipped Cream: Light and airy, whipped cream gives a smooth complement to the crispy treats while adding an elegant touch.
Coffee or Latte: The roasted flavors of coffee can cut through the sweetness, making this pairing a delightful afternoon pick-me-up.
Coconut Flakes: Toasted coconut sprinkled on top brings an exotic flavor and chewy texture that harmonizes beautifully with the banana pudding.

Serving these delightful Banana Pudding Rice Krispie Treats alongside these ideas will create a sumptuous spread that everyone will love!

Banana Pudding Rice Krispie Treats Recipe FAQs

What kind of pudding mix should I use?
Absolutely! Instant banana pudding mix is essential for that rich banana flavor. If you prefer, you can also use vanilla pudding mix for a different twist. Just remember that the pudding mix plays a crucial role in the overall flavor and texture of your Banana Pudding Rice Krispie Treats.

How should I store leftover Rice Krispie Treats?
To keep your treats fresh and maintain their delightful crunch, store them in an airtight container at room temperature for up to 3 days. If you find they start to lose their crispiness, you can place them in the fridge, where they will last for up to 5 days, though this may soften the texture slightly.

Can I freeze Banana Pudding Rice Krispie Treats?
Definitely! Freezing is a great option for longer storage. Here’s how to do it: First, wrap each treat tightly in plastic wrap to avoid freezer burn. Then, place them in a freezer-safe bag or container. They can be frozen for up to 2 months. When you’re ready to enjoy them, simply thaw at room temperature for a couple of hours, and if you like them warm, pop them in the microwave for 5-10 seconds.

What if my marshmallows didn’t melt completely?
No worries! If the marshmallows don’t melt smoothly, lower the heat and stir continuously until they become glossy and fully melted. If they still seem stubborn, a splash of milk can help create a smoother texture. Just remember to mix quickly to avoid burning!

Are Banana Pudding Rice Krispie Treats suitable for kids?
Absolutely! These treats are a fun, vegetarian-friendly snack that kids love. However, be mindful of any specific allergies. If you’re concerned about texture, you can also cut them into smaller squares for easier handling by little hands.

How can I make these treats more visually appealing?
To elevate the visual appeal, try drizzling melted white chocolate over the top once the treats have cooled, and sprinkle some colorful sprinkles or chopped nuts for a festive touch. It’s a fun way to add creativity and excitement, especially for birthday parties or family gatherings!