As I stirred the bubbling pot on the stove, the rich aroma of tomatoes and spices danced through my kitchen, instantly transporting me to a cozy family gathering. This Hearty Homestyle American Chop Suey with Tomato Sauce is all about comfort—imagine tender elbow macaroni intertwined with savory ground beef, all enveloped in a luscious tomato embrace. Perfect for those hectic weeknights, this one-pot meal not only takes a mere 30 minutes to whip up but also welcomes endless customization with whatever veggies or proteins you have on hand. It’s budget-friendly, satisfying even the pickiest eaters, and sure to create heartwarming memories around your dining table. Now, are you ready to bring a taste of home to your kitchen?
Why is This Chop Suey a Must-Try?
Comforting, Homestyle Flavor: This dish captures the essence of classic American cuisine, evoking fond memories of family dinners.
Quick Prep Time: Whip up this delightful meal in just 30 minutes, making it the perfect solution for busy weeknights.
Endless Customization: Swap in seasonal vegetables or proteins like ground turkey for a personal twist, ensuring there’s something for everyone.
Budget-Friendly: Enjoy a hearty meal without breaking the bank; this recipe optimizes simple ingredients for maximum flavor.
One-Pot Wonder: Say goodbye to extensive cleanup! All the magic happens in one pot, keeping your kitchen tidy while you enjoy a delicious meal.
Consider serving it alongside crispy garlic bread or a fresh cucumber salad for a balanced, satisfying dinner experience!
Hearty Homestyle American Chop Suey Ingredients
• The following ingredients will bring your Hearty Homestyle American Chop Suey with Tomato Sauce to life, creating a comforting one-pot meal that will delight your family.
For the Pasta
- Elbow Macaroni – Adds structure and chewiness; can substitute with shells or rotini for variation.
For the Meat and Veggies
- Lean Ground Beef – Provides protein and a savory flavor base; substitute with ground turkey or chicken for a lighter option.
- Onion – Offers aromatic depth and sweetness when sautéed.
- Vegetables (bell peppers, spinach) – Optional add-ins for color and nutrition; add during the skillet cooking stage.
For the Sauce
- Condensed Tomato Soup – Serves as a quick sauce base with a rich tomato flavor; can substitute with homemade tomato sauce or crushed tomatoes for a fresh taste.
- Salt and Pepper – Enhances overall flavor; adjust to your preference.
For the Topping
- Shredded Cheese – Optional topping for a gooey, crispy finish; broil to achieve a bubbly texture.
Step‑by‑Step Instructions for Hearty Homestyle American Chop Suey with Tomato Sauce
Step 1: Boil Pasta
Begin by bringing a large pot of salted water to a rolling boil over high heat. Once boiling, carefully add the elbow macaroni and cook until al dente, approximately 8 to 10 minutes. Stir occasionally to prevent sticking. When done, drain the pasta in a colander and set it aside, allowing excess moisture to escape while you prepare the meat and sauce.
Step 2: Sauté Meat and Onions
In a large skillet over medium-high heat, add chopped onion and lean ground beef. Cook for 5 to 10 minutes, stirring occasionally, until the beef is browned and the onions are tender, showcasing a glossy finish. Be sure to drain any excess fat from the skillet to keep your Hearty Homestyle American Chop Suey with Tomato Sauce light and flavorful.
Step 3: Mix in Tomato Soup
Reduce the heat to medium and stir in the condensed tomato soup, allowing it to mingle with the meat. Let the mixture simmer for about 5 minutes. This step helps to meld the flavors as they bubble together, creating a savory aroma that fills your kitchen with warmth and the comforting essence of homestyle cooking.
Step 4: Combine Ingredients
Gently fold the drained macaroni into the skillet with the tomato-beef mixture. Use a spatula to ensure every piece of pasta is well-coated in the rich sauce. Cook for an additional 2 to 3 minutes over low heat, allowing the flavors of this Hearty Homestyle American Chop Suey to harmonize beautifully as everything heats through.
Step 5: Season and Serve
Season the dish with salt and pepper to taste, adjusting to your preference. Once everything is perfectly blended and heated, serve the Hearty Homestyle American Chop Suey warm. For an extra touch, top with shredded cheese if desired and broil briefly until bubbly and golden—creating a delightful finish that’s sure to impress your family and friends at the dinner table.
How to Store and Freeze Hearty Homestyle American Chop Suey
Airtight Containers: Store leftovers of your Hearty Homestyle American Chop Suey with Tomato Sauce in airtight containers in the fridge for up to 4 days to maintain freshness.
Freezing: For longer storage, freeze individual portions in airtight freezer bags for up to 3 months. Make sure to cool completely before sealing to preserve texture.
Reheating: To reheat frozen portions, thaw overnight in the fridge, then warm on low heat in a skillet with a splash of water or extra tomato sauce to keep it moist and delicious.
Meal Prep: Consider prepping a double batch to keep handy for a quick, comforting meal throughout the week.
Expert Tips for Hearty Homestyle American Chop Suey
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Pasta Perfection: Ensure your elbow macaroni is cooked al dente. Overcooked pasta can turn mushy once mixed with the rich tomato sauce.
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Flavorful Meat: Sauté the ground beef until it’s nicely browned for maximum flavor depth. This step elevates the overall taste of your Hearty Homestyle American Chop Suey.
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Draining Matters: Always drain excess fat from the cooked meat. It keeps your dish light and helps the flavors shine through without being overly greasy.
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Vegetable Integration: If adding vegetables, mix them in with the meat at the beginning. This ensures even cooking and better flavor integration, so every bite is packed with goodness.
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Spice It Up: Consider sprinkling garlic powder or Italian herb mix into the sauce. It enhances the flavor, adding a touch of warmth to your comforting meal.
Make Ahead Options
These Hearty Homestyle American Chop Suey with Tomato Sauce are perfect for meal prep enthusiasts! You can cook the elbow macaroni up to 24 hours in advance and simply refrigerate it in an airtight container to keep it fresh. Additionally, the meat and tomato sauce mixture can be prepped up to 3 days ahead; just store it in the refrigerator until you’re ready to serve. To maintain quality, cool the mixture completely before sealing. When it’s time to enjoy your meal, simply reheat the meat mixture on the stove, fold in the macaroni, and warm everything until heated through. With these easy make-ahead steps, you’ll have a comforting, delicious dinner ready in no time!
What to Serve with Hearty Homestyle American Chop Suey with Tomato Sauce
Cozy up your dinner table with delightful accompaniments that elevate this comfort food classic into a full meal experience.
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Crispy Garlic Bread: Perfect for dipping, this golden loaf adds a crunchy contrast to the tender chop suey, capturing every last bit of sauce.
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Fresh Cucumber Salad: Crisp and refreshing, this salad lightens the meal and provides a burst of freshness with every bite.
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Coleslaw: The crunch and tang of coleslaw pairs beautifully, cutting through the richness of the tomato sauce for a balanced plate.
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Steamed Broccoli: Adding a vibrant green side not only boosts nutrition but also enhances the visual appeal of your home-cooked meal.
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Roasted Vegetables: A medley of roasting veggies brings added depth of flavor, encouraging creativity with seasonal produce.
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Creamy Mashed Potatoes: For a heartier pairing, this smooth side offers comforting textures that complement the chop suey wonderfully.
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Cheesy Garlic Biscuits: These flaky delights are a tasty addition, making each meal feel special and indulgent with their buttery goodness.
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Iced Tea or Lemonade: Quench your thirst with a refreshing drink that complements the rich flavors of the dish while awakening your palate.
Each suggested pairing enhances the experience of savoring Hearty Homestyle American Chop Suey with Tomato Sauce, ensuring a satisfying meal that warms the heart.
Hearty Homestyle American Chop Suey Variations
Feel free to unleash your creativity and tailor this recipe to your family’s taste with these exciting twists!
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Veggie Delight: Add chopped bell peppers, carrots, or broccoli for extra nutrition and vibrant colors. This not only makes the dish visually appealing but also increases the health factor.
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Creamy Cheddar: Stir in shredded cheddar cheese right before serving for an even creamier and cheesier experience that elevates every bite. Imagine that melty richness combining with savory tomato and beef—pure bliss!
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Spicy Kick: For those who crave heat, sprinkle in red pepper flakes or stir in diced jalapeños; it will awaken your taste buds and add an exciting twist to your dish.
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Gluten-Free: Substitute elbow macaroni with gluten-free pasta to cater to dietary needs without sacrificing flavor. Now everyone can enjoy this comforting meal together.
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Goulash Style: Switch up the pasta by using ziti and tossing in diced tomatoes for a heartwarming twist reminiscent of traditional goulash. This variation will surely become a family favorite!
For those who would love to explore more savory options, consider pairing your Hearty Homestyle American Chop Suey with crispy garlic bread or a refreshing cucumber salad for a delightful dinner experience!
Hearty Homestyle American Chop Suey with Tomato Sauce Recipe FAQs
How do I select the right pasta?
Absolutely! When choosing pasta, look for elbow macaroni that is firm and free of cracks. If you prefer alternatives, shells or rotini work beautifully too. The goal is a pasta that holds the sauce well, contributing to the dish’s overall texture.
What are the best storage methods for leftovers?
Very! Leftovers should be stored in airtight containers in the fridge for up to 4 days. Be sure they cool completely before sealing, as excess moisture can lead to sogginess. If you’re storing in the freezer for up to 3 months, use freezer-safe bags, removing as much air as possible.
Can I freeze Hearty Homestyle American Chop Suey?
Absolutely! To freeze, let the dish cool completely, then portion it into airtight freezer bags or containers. Make sure to label them with the date. For later use, thaw overnight in the fridge, then reheat on low heat in a skillet, adding a splash of water or extra tomato sauce to maintain moisture.
What if my sauce seems too thick or thin?
No worries! If your sauce is too thick, add a splash of water or broth to loosen it up and stir well. For a thicker sauce, you can let it simmer a bit longer to reduce excess liquid. Just keep an eye on it, so you don’t lose that creamy, comforting texture!
Are there gluten-free options available?
Absolutely! You can easily make this Hearty Homestyle American Chop Suey with Tomato Sauce gluten-free by using gluten-free pasta. Most grocery stores offer a variety of options, so you can still enjoy this comforting meal without any worry.
Can I include vegetables for added nutrition?
Very! Adding vegetables like bell peppers or spinach is a fantastic choice. Just toss them in with the ground beef and onions at the beginning, ensuring they cook thoroughly and blend beautifully with the rest of the dish. It’s a great way to make the meal heartier and healthier!

Hearty Homestyle American Chop Suey with Tomato Sauce Magic
Ingredients
Equipment
Method
- Bring a large pot of salted water to a boil. Add elbow macaroni and cook until al dente, 8-10 minutes. Drain and set aside.
- In a skillet, add chopped onion and ground beef. Cook for 5-10 minutes until beef is browned and onions are tender.
- Stir in condensed tomato soup and let it simmer for about 5 minutes.
- Fold in the drained macaroni into the skillet. Cook for 2-3 minutes over low heat.
- Season with salt and pepper. Serve warm, optionally topping with shredded cheese and broil until bubbly.